Ginza Tenharu Jakarta

Ginza Tenharu opened in July 2023 beside Ginza Sushi Ichi on the second floor of Pullman Jakarta Indonesia, as the first Edomae-style tempura omakase in the city. The room is styled like a tea house, with a cedar counter and only six seats per session, so the chef can talk with each guest while frying.

Each session runs ten or twelve dishes: appetisers, seven to nine pieces of Edomae tempura fried to order, then tendon or tencha and dessert. Seafood such as kisu (Japanese whiting) comes from Japan. The 10-course menu is Rp2,800,000++ and the 12-course menu Rp3,500,000++ per person.

A good choice for tempura lovers or a small group that can take the whole counter. Book at least a day ahead, as ingredients take several hours to prepare. The sister sushi counter, Ginza Sushi Ichi, is next door.